Quick & Easy

Hamburger with a twist

hamburger with a twist
4
15M
25M
40M

Ingredients

Method

1.Blend or process half the cheese with the sour cream until smooth. Stir in remaining cheese.
2.Combine both minces, onion, sauces and tomato in medium bowl; shape mixture into four patties.
3.Cook patties in heated oiled large frying pan until browned and cooked through.
4.Preheat grill (broiler). Halve buns; toast, cut-side up, under grill. Sandwich rocket, patties, gorgonzola cream and artichoke between bun halves.

Related stories