Malaysian recipes
Delightfully fragrant, hearty and more-ish.
Make this easy chicken san choy bow for your next weeknight meal. A full-flavoured chicken mince and shiitake mushroom filling wrapped in crisp lettuce leaves. Yum.
Succulent, slow-cooked beef rendang develops deep, complex spice flavours as it simmers away.
This simple and easy chicken satay skewers recipe is ideal for occasions when you need a delicious platter of food quick smart.
Fragrant and authentic Malaysian chicken noodle soup
Spicy chicken noodle soup, chicken laksa is like soul food with fire. Quick, easy and nourishing, this is the perfect hump day dinner.
This fragrant Malay chicken curry is spice, but the coconut cream takes the edge off the bite. If you can't source kaffir lime leaves, use 2 tablespoons of grated lime zest instead.
This is a super-lux version of seafood laksa, stuffed with crab claws, mussels, squid and prawns, all smothered in a fragrant, spiced laksa broth.
Pork and mango curry
Nasi goreng with chicken and shrimp
The easy way to a tasty dinner in half an hour.
Seriously hot and yet creamy too, this Malaysian swordfish curry is bursting with flavour.
These delicious kaffir lime and curry fish parcels are a light and healthy meal, perfect for the warmer weather. And they are suitable for diabetics.
Beef kway teow is an easy, speedy noodle dish that makes a great change from midweek takeaways. Experiment with different vegetables like baby corn or julienned carrot to get to your five-a-day target.
Tender chicken skewers with delicious peanut sauce and crunchy salad makes a great lunch or light supper.
A slow-cooked beef that will melt in your mouth in a rich and herbaceous coriander curry.
You can use any firm white fish to make this aromatic fish curry. A perfect dish for Saturday night dinner ... although with a preparation and cooking time of less than 45 minutes, it could work on weeknights too.