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16 ways with chorizo

If you need inspiration on how to make the most of chorizo in your cooking, this collection is for you! Hailing from Spain and Portugal, chorizo - a smoked pork sausage - is a wonderful addition to many meals as it's versatility and well-loved flavours work well with many cuisines. It's now often used in everything from Italian pastas and pizzas to seafood salads and hearty stews. Scroll on down for more inspiration and dig in!

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