Baking

Beautiful buttery brioche recipes

This beautiful French bread is cake-like in texture, light and sweet in flavour and deliciously sumptuous in all forms. Whether you want to make it at home from scratch or are looking to indulge your sweet tooth in a creamy, fruity brioche toast, these recipes cover all the best ways to work with the winning bread. We've covered breakfast through to dessert with our egg and brioche cups, brioche burger rolls, brioche and jam pudding and more. Dig in!
Quince brioche cake
Baking
March 22, 2015

Quince brioche cake

Make ahead: You will need to make the brioche and quince a day ahead as they both need to be refrigerated overnight. The almond frangipane can also be made a day ahead, however you will need to bring it back to room temperature before use in order for it to be spreadable.You will need to […]
By Women's Weekly Food

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