When the leaves start falling from the trees, you know that the autumn season has arrived and it’s time to swap our summer foods for some heartier meals.
We’ve rounded up some of our favourite autumn dinner ideas for the whole family.
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One-pan chicken rice with coconut
A delicious dinner for two in just under 30 minutes? Yes please!
Brought to you by Gourmet Garden
Chicken with crushed harissa chickpeas
A weeknight winner that serves 2.
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Easy beef stroganoff
We’ve given classic beef stroganoff a family-style upgrade with a one-pot cooking method that includes pasta and mince to deliver a dinner fave from kitchen to table in 30 minutes.
Pasta al forno – Italian sausage pasta bake
This Italian-style pasta bake is the quintessential comfort food!
Mushroom and shredded beef pot pies
Be warned, your loved ones will be asking for seconds!
Pumpkin, ricotta and goat’s cheese lasagne
A delightful vegetarian dinner.
Cottage pie
This comfort food classic is a favourite in the cooler months but pair it with a fresh salad and you can enjoy it all year round.
Cauliflower cream soup with mushrooms
This creamy and fragrant vegetable soup works well as a feel-good meal starter in spring and autumn, or as a classic winter warmer.
Osso buco with gremolata
Warm up with this classic comforting osso buco oven recipe.
Green olive and lemon chicken
Only five ingredients needed to create this flavourful dish.
Steak, bacon and mushroom pot pie
Nothing says comfort food quite like a pot pie. This one is topped with velvety, cheesy mash perfect for mopping up the rich gravy.
Marsala chicken with white bean puree
If you prefer, you can make a mustard sauce for the chicken, replace marsala with dry white wine and stir in 2 teaspoons of whole grain mustard into the finished sauce. Note
Oregano lamb stew with gnocchi
Comfort food at its finest.
Julie Goodwin’s curried lamb shanks
And a bonus recipe for those leftovers.
Classic beef lasagne
This classic Italian pasta bake is the ultimate comfort food.
Lamb ragù moussaka
Rich and comforting.
Chicken and leek pie
A dinner the whole family will love.
How to make the perfect roast lamb
It doesn’t need to be Sunday to cook a roast.
Julie Goodwin’s lamb forequarter chops with vegetables tray bake
Keep cleaning-up to a minimum and flavour to a maximum with this one-dish dinner.
Tomato-braised lamb shanks with creamy polenta
Shank you very much!
