Pie Or Tart

Yellow peach and nectarine tart

Delightfully simple, this peach and nectarine tart lets these fresh summer stone fruit shine. Just serve with a dollop of cream for an after-dinner treat that won't disappoint!

Woman's Day|Dec 18, 2017

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  • Almond fruit mince pies

    Do something a little different with your traditional fruit mince pies this year and stir slivered almonds through your filling. The little ones can even help out with the latticed pastry top.

    Woman's Day|Dec 13, 2017

  • St Clements stuffing cups

    These small pancetta cups pack big flavour! Zesty breadcrumbs are stirred through a sweet onion, cranberry and sherry mixture and are baked to golden perfection for starter that's sure to impress.

    Australian Women's Weekly|Dec 07, 2017

  • Spiced sweet potato tart

    Not only does this sweet potato and zucchini tart look impressive, it's just as delicious too. It's the perfect accompaniment to your meal and will keep the hungry crowds satisfied.

    Australian Women's Weekly|Dec 07, 2017

  • Fresh tomato tart

    As delicious as it is pretty, this rustic tart is sure to make a statement on any table. In-season cherry tomatoes offer a burst of colour while our homemade pesto adds depth of flavour. Simply irresistible.

    Woman's Day|Dec 01, 2017

  • Easy lemon meringue pie

    This old-school favourite never goes out of fashion and our easy recipe will make recreating it a breeze.

    Woman's Day|Nov 28, 2017

  • 12 fruit mince pies for Christmas

    It's not Christmas without a fruit mince pie or two! These little favourites are an essential addition to any festive feast and here, we've pulled together our best recipes to inspire. You'll find tasty traditional options, plus a choc-infused version and impressive meringue topped ideas. Let's get baking!

    Now to love|Nov 24, 2017

  • Salmon and beetroot tart

    This flaky puff pastry tart is beautiful with a light cream cheese filling and salmon and veg topping.

    Woman's Day|Nov 21, 2017

  • Lemon curd and mixed berry tart

    Take a jar of lemon curd and transform it into this beautiful summer tart. With flaky puff pastry, fresh berries and toasted coconut, it's guaranteed to impress your guests.

    Woman's Day|Nov 12, 2017

  • Cherry tarte tatin with meringue

    This show-stopper dessert is a triumph of textures, with buttery crisp pastry, toffeed cherries and a cloud of meringue all coming together for the ultimate tarte tatin.

    Australian Women's Weekly|Nov 03, 2017

  • Onion and brie tart

    Caramelised red onion pairs perfectly with creamy brie cheese in this delicious savoury tart. Serve it up for a light spring lunch the family will love.

    Woman's Day|Oct 27, 2017

  • Easy chicken bastilla pies

    These flavoursome Moroccan-style chicken pies will become a family favourite in no time.

    Woman's Day|Oct 16, 2017

  • Cauliflower and zucchini tart

    Light spring dinners don't come much tastier than this. Roasted cauliflower is combined with cheesy grated zucchini and a sprinkle of crushed almonds for an exciting, flavourful family meal.

    Woman's Day|Oct 12, 2017