Moroccan

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  • Lamb kofta with cucumber yoghurt

    Perfect for a tapas plate or light lunch, these lamb koftas go perfectly with the fresh cucumber yoghurt and warm pitta bread.

    Australian Women's Weekly|Apr 02, 2020

  • Moroccan-spiced chicken casserole

    This Moroccan-spiced chicken casserole with chickpeas and apricots will take your taste buds on a trip to North Africa. We serve it with quinoa for a nutritious twist.

    Australian Women's Weekly|Apr 01, 2019