Dairy Free

HONEY CHICKEN WITH BUK CHOY AND SESAME

Honey chicken with buk choy and sesame

If you pop the chicken in the marinade in the morning, this dish can be on the table in under 30 minutes. Chicken thigh fillets are better than the breast for this dish as the thigh meat is more tender and juicy.

Australian Women's Weekly|Nov 11, 2018

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