Chicken

Roasted sumac chicken with baby vegetables

Sumac is a spice ground from berries that flourish wild around the Mediterranean; its tart, lemony flavour goes well with grilled meats.

Australian Women's Weekly|Jul 16, 2019

Subscribe to
  • Slow cooker chicken tikka masala

    Using a slow cooker in this chicken tikka masala recipe is the perfect way to develop the flavour of delicious spices, and creates the most tender chicken. Just wait for the aroma of this tasty feast!

    Australian Women's Weekly|May 29, 2019

  • Chicken stock

    Try this easy chicken stock recipe to discover how easy and economical it is to cook your own chicken stock at home.

    Australian Women's Weekly|May 29, 2019

  • Coq au vin

    Richly flavoured with bacon, mushroom, garlic, and wine - this authentic French stew is a classic winter warmer.

    Australian Women's Weekly|May 26, 2019

  • Southern fried chicken

    Everyone loves chicken, and everyone will love this deliciously tender and crispy Southern fried chicken! Golden, crunchy and flavoursome - it doesn't get much better than that!

    Australian Women's Weekly|May 07, 2019

  • Slow cooker chicken and corn chowder

    This thick and hearty chowder comes together easily in your slow cooker, for a simple and delicious dinner you can set and forget.

    Australian Women's Weekly|May 02, 2019

  • Jerk chicken meatball soup

    There's nothing better than a steaming bowl of soup on a cold winters night. This warming Caribbean-inspired soup combines seasonal sweet potato, a spicy chicken broth and crispy jerk chicken meatballs fried up in Azalea Grapeseed Oil.

    Supplied|May 01, 2019

  • Chicken skewers with peach caprese salad

    Traditionally served as an antipasto (starter), here we have made our caprese salad a little more substantial with the addition of grilled chicken skewers and peach cheeks.

    Australian Women's Weekly|Apr 05, 2019

  • Almost 50 delicious sausage recipes

    Sausages are one of our all-time favourite options when looking for a fast after-work dinner that'll please the whole family. Take a flick through for some creative ways to serve your bangers you may not have tried before.

    Australian Women's Weekly|Mar 17, 2019