Quick & Easy
Red onion salad with witlof and feta
You can use soft goat’s cheese in place of the feta. Note
Pan-fried haloumi with green salad
For an impresive starter or light lunch cut one sheet of ready-rolled puff pastry into four equal squares. Place the pastry squares on an oven tray, bake in a moderately hot oven for 20 minutes or until golden. Serve the pastry squares topped with a dressed salad and a slice or two of pan-fried haloumi. […]
Lamb fajitas
Have a Tex-Mex night with these delicious lamb fajitas, guacamole and salsa cruda.
Sardines with preserved lemon salsa
A beautiful and flavour-packed sardines with preserved lemon salsa from Australian Women's Weekly.
Sesame chicken salad
You need to purchase a large barbecued chicken, weighing approximately 900g, for this recipe. Note