Pudding

If plums are not in season, use a 1kg (2-pound) jar of whole plums. Drain, halve and seed them before using. Note

You can use lemon, lime or blood orange marmalade or your favourite jam instead. Note

Panettone are easy to find around Christmas time, at other times they may not be as readily available. You can use brioche instead, adding a handful of sultanas, or thick-cut fruit bread. Note

You will need a 60cm square of unbleached calico. If the fabric is new, soak in cold water overnight, then boil for 20 minutes; rinse well before using. Use day-old breadcrumbs for this recipe. Chop all the fruit to the same size as the sultanas. Wrap the pudding in plastic wrap, seal tightly in a […]

You don’t have to use fruit bread, ­you could use white bread, croissants or panettone. Croissants are particularly delicious with the strawberry jam. Note

A mint pattie is a round chocolate-coated confectionery with a soft peppermint centre. It is available from most supermarkets. You may also use Griffin’s mint treat bites if mint pattie’s are not available. Note

Sago and tapioca, while similar, are not the same and can’t be substituted for each other. Sago may be found labelled as `seed tapioca’ on some packets. It is available from most health-food stores and supermarkets. Note

If you have an electric pressure cooker you won’t need to reduce the heat to stabilise pressure, your cooker will automatically stabilise itself. Always check with the manufacturer’s instructions before using. Recipe not suitable to freeze. Note