More than 2 hours

Cooked low and slow...

Deliciously aromatic.

Slow down and say shank you very much.

Tender, delicate lamb with a buttery mash top.

Give it a zing.

Rich in flavour yet light in texture.

A nut lovers delight.

Rich, nourishing and completely delicious.

Cake or crumble? Why choose?

Comfort food at its finest.

This slow roasted lamb is worth the wait.

Perfect for sharing.

Whole chicken poached in a flavoursome Chinese-style broth with star anise, soy, cinnamon and sesame creates tender and delicious meat. Serve with your choice of noodles or rice. Looking for more chicken dinners? Chinese cooking wine is also known as chinese rice wine, dry sherry can be used instead. To freeze Complete the recipe to […]

Finger bowls at the ready!

Tender and full of flavour.

Set and forget!

A hearty French stew the family will love.

In this lamb shank osso buco recipe, the meat is slow cooked in the oven until tender and falling off the bone. Delicious!

Add a fresh twist on the classic pasta and meatballs.

Rich and delicious French morsels that will have everyone coming back for more.

Taste the nostalgia.

This hearty, spicy chilli gets a modern makeover with these polenta-based dumplings. Slow cooking brings out the flavours.

A light and fragrant traditional Chinese soup.

An ultimate comfort food favourite.

Simply set and forget.

These indulgent treats are perfect for people who love to make things from scratch.

Hot, heart and the ultimate comfort food, these delicious slow cooked Boston-style baked beans are great enjoyed with a thick slice of toast for breakfast, lunch or dinner.

This cake also can be made up to 6 months ahead. Turn it into an emergency Christmas pudding by brushing with liqueur, heating in the microwave and serving with ice-cream or custard. Note

These little Christmas puddings, all figgy and fruity and dark with Guinness, make for a sophisticated festive pudding.

A Christmas staple.

It's beginning to taste a lot like Christmas.

The whole family will be filled with Christmas cheer.

This delicious sago plum pudding is great for sharing with friends at your Christmas lunch or dinner.

Citrus-lovers will adore this sweet pea and orange cake layered with decadent orange buttercream. Indulging in this one is an utter delight.

Get ahead this Christmas and our gluten-free and dairy-free pudding ahead of the day for zero fuss.

This classic pudding is best served with plenty of warm vanilla or brandy custard

Filled with slow-cooked beef, spices and green olives, these crispy empanadas make a heavenly snack or light meal with salad.

The perfect meal to warm you up on cold nights.

A classic combo!

A classic casserole that warms you up from the inside out.

Hearty, warming and packed full of flavour, this delicious pork and lemongrass curry is the easiest way you'll make an authentic Asian style curry at home. Simply pop all the ingredients in the slow-cooker, and let the magic happen.

Poppy seeds add a delicious pop to this creamy, elegant lemon curd crepe cake topped with vanilla blueberries. Serve this for your loved ones on a special occasion.

This tender and moist slow-cooker lamb cassoulet is the perfect option for dinner tonight - warm, hearty and delicious.

Nourish your family with this delicious lamb shank and eggplant stew.

This simple Italian meal is great for dinner, using only a handful of ingredients to make a delicious and filling dish.

This simple Thai curry creates big flavours with little effort thanks to the slow-cooker.

A fragrant red curry with slow-cooked pork that will melt in your mouth.

Baked until soft and sweet and stuffed with lentils, quinoa, fetta, and black olives for a truly impressive meal.

A warming family dinner.

Sweet, dark and sticky ribs!

One of the best things about going camping is being able to use a camp oven to make this tender roast with vegetables.

A tender and flavourful beef brisket perfect for warming the soul.

This popular dish has stood the test of time. Beef Bourguignon (Bœuf Bourgignon in French) is a world wide loved classic for a reason.

Tender pieces of chicken in a fragrant creamy sauce, this slow- cooker paprika chicken served with creamy mash is the embodiment of comfort food.

This sweet, meltingly-tender lamb recipe makes a show-stopping dinner-party dish.

This is the classic osso buco dish, Osso Buco Milanese is a ragu of tender veal on the bone, served on a bed of saffron risotto and topped with herby, garlicky gremolata.

Nothings beats a classic beef lasagne; dish this family favourite up tonight for a dinner that will have everyone coming back for seconds.

A rich, fragrant lamb and baby eggplant curry with cashew and coconut.

Curried vegetarian pot pies with a pumpkin and potato mash.

Warm up with this delicious chicken and mushroom soup - a true family favourite.

Osso bucco is a Milanese specialty of cross-cut veal shanks, slow cooked to perfection. It is most popular served with creamy mash, and is even better the next day.

Delight the family with this sweet and sour chicken packed with vegetables and pineapple chunks for a hearty slow-cooked dinner.

This classic upside down French pastry is works just as well with sweet, caramelised pears as it does as an apple tarte Tatin

The ultimate afternoon tea cake.

Italian for 'cooked cream', panna cotta is a soft, sweet set-cream dessert that wobbles like a delicious jelly. Served here with mixed-berry compote for a burst of tart flavour.

Tender slices of slow-cooked lamb are delicious served with these savoury braised white beans.

It's all about the crackle!

Breathe in and smell the aromas...

Pho (pronounced 'fur') is a traditional Vietnamese noodle soup that relies on its slow-cooked, fragrantly spiced broth for maximum flavour.

A simple, spicy homemade jam.

Succulent, juicy lamb salad with fresh pomegranate and crunchy walnuts - the perfect balance of texture and flavour, and perfect for dinner tonight!

If you really want to impress this Christmas you can't go past Maggie Beer's roast turkey with cumquat pistachio stuffing and a velvety Cumberland sauce

These gingerbread gift boxes are an adorable (and edible) way to package up any sweet treat. Go all out this Christmas and whip up a bunch for dessert.

This creamy cheesecake gets its flavour from the popular chocolate hazelnut spread. Decorated with edible glitter and a Grand Ferrero it makes an impressive Christmas centrepiece.

Full of natural, sweet flavours, these deliciously creamy coconut sago puddings make the ultimate dessert after any meal!

A taste of summer comes in every cone with this frozen treat. It's easier to make with an ice-cream machine, but can also be done without one.

Looking for a new snack or canape? Slow-roasted tomatoes on home-baked bread crisps with ricotta and olive paste will be sure to impress your guests. Leftover tomatoes can be stored in the fridge and make a great pre-dinner snack.

This 5-ingredient salad is full of protein-rich white beans. Finished with a simple red wine vinegar dressing, it's not only easy, it's also delicious and budget-friendly too.

'Meat and potatoes' gets a glam makeover in this stunning roast that's sure to impress at the dinner table. Perfect for a big family dinner or when you have guests over.

Julie Goodwin's glorious braised pork rashers are slow cooked in a Chinese style marinade to create this beautiful melt-in-your-mouth meat dish.

This banoffee meringue is set to impress with layers of crispy toffee, tender banana and rich cream all on top of a crumbly sweet meringue base.

Roasted till it's soft and tender, served with light tortillas and braised bean, our slow-cooked lamb is worth every second.

Granny Smith apples are best for this recipe. The jelly has a natural soft pink colour before the colouring is used; you can omit the colouring, if you prefer. Note

Ask the butcher to chop the rabbit into pieces for you. Note

Enjoy delicious south-of-the-border flavours in this simple, but delicious, ham and vegetable soup that does not hold back on the spice!

This fragrant and sweet quince preserve is perfect served with a sharp cheese and crackers or warm scones or toast.

Packed with fruit, spices and marzipan, Simnel Cake is an Easter tradition. We’ve made ours with chunks of marzipan and decorated it with pretty flowers.

This delicious vegetarian lasagne might start out as your Meat-free Monday inspiration but, believe us, it's just as good on Tuesday for lunch!

Tis the season for this tender, flavoursome, and mouthwatering roast turkey with bacon, onion and sage stuffing - perfect for Christmas lunch or dinner!

This delicious Christmas ham from the mind of Masterchef winner, Julie Goodwin, celebrates Australian Christmas flavours with a stunning and sweet pineapple glaze.

This fruit cake is a traditional Irish favourite. Perfect for Christmas, it uses Irish whiskey to get an authentic Irish Christmas pudding flavour.

This slow cooker paella recipe takes this delicious Valencian dish and gives it the benefit of modern convenience.

Carefully draped fondant is the secret to this spooky floating ghost cake, which makes a stunning Halloween centrepiece.

Pair it with a delectable apple sauce for a fabulous Sunday roast.

Able to be topped with the seasonal fruit of your choice, these scrumptious and healthy chia seed pots are a great idea to make for special occasion brunches and breakfasts.

Chocoholics will adore this decadent update on the classic steamed Christmas pudding. Cut yourself a big slice and serve warm drizzled with our delicious homemade custard and fresh berries.

Make a statement with this beautiful roast from The Australian Women's Weekly's 'The Butcher' cookbook. With sweet stuffed onions, pickled pears and crackling to die for, it's sure to be requested time and time again.