Dairy

Rich and creamy, this black forest cheesecake is stuffed with juicy cherries and comes with a beautiful chocolate crust. Sinful indulgence at its best.

Nutty butterscotch and creamy bananas are a match made in heaven. Put them together in a pudding and you've got yourself culinary divinity.

You can make these in a standard muffin pan; line the holes with paper cases, or a folded square of baking paper, as we did here. Note

Gorgeous spread on toasted panettone, dotted on pancakes or used to sandwich little biscuits together, orange liqueur butter is simple and sophisticated.

Delight the family this weekend with these fluffy buttermilk pancakes topped with sweet syrupy pears. It makes for a lovely start to the day.

This flavoursome dip goes well with crudités, potato wedges or barbecued chicken wings.

Frozen yoghurt can be made up to 3 days ahead; keep tightly covered with foil in the freezer. Note