Recipe

Rambutan & lime cocktail

Rambutan & lime cocktail

  • 10 mins preparation
  • Serves 2
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Ingredients

Rambutan & lime cocktail
  • 2 teaspoon palm sugar
  • 2 limes cut into 8
  • 5 fresh rambutans, peeled, seeds removed, chopped
  • 60 millilitre vodka or bacardi
  • 1/2 cup crushed ice

Method

Rambutan & lime cocktail
  • 1
    Place palm sugar and limes into a glass. Using the end of a rolling pin, crush until juice has been released from the limes.
  • 2
    Add rambutans and continue to crush. Pour into a cocktail shaker along with the vodka and ice. Shake and pour into two glasses. Serve immediately.

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