Name: Creamy mashed potatoes
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 750 gram potatoes, coarsely chopped; 60 gram butter, softened; 1/2 cup (125ml) hot pouring cream

Ingredients

750 gram potatoes, coarsely chopped

60 gram butter, softened

1/2 cup (125ml) hot pouring cream

Method

1.Boil, steam or microwave potato until tender; drain.

2.Mash potato with butter and cream in medium bowl until smooth; season to taste.

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