Quick & Easy

20 tinned peaches recipes you’ll love

Who hasn't got a tin of peaches hidden at the back of their pantry? Because you should: cakes, slices and crumbles using tinned peaches are quick, delicious and easy on the pocket. Better yet, some of these gorgeous recipes use less than six ingredients, and make great use of even more shortcuts like ready-made pastry and store-bought tart cases. Dessert just got a whole lot simpler!
peach friands
Quick & Easy
September 29, 2012

Peach friands

Drain peach slices well on paper towel before chopping. Note
By Women's Weekly Food

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