Pineapple

Pineapple upside-down cake

Upside down cakes make a fabulous and impressive dessert. Pineapple is caramelised on the bottom of the pan and the cake is flipped after cooking to produce the signature look.

Australian Women's Weekly|May 31, 2020

Subscribe to
  • Hummingbird cake

    There's something special about this cake!

    Test Kitchen|May 17, 2020

  • Cucumber and pineapple sambal

    Sambal is a hot relish made using fresh fruit and vegetable ingredients, this cucumber and pineapple sambal is spicy and crunchy.

    Australian Women's Weekly|May 10, 2020

  • Pineapple huli huli chicken wings

    Tangy, sticky, sweet pineapple huli huli chicken wings! These beauties are quick, simple, and the perfect choice for dinner tonight!

    Australian Women's Weekly|Jan 06, 2020

  • Barbecued ham

    Serve slices of this mouth-watering ham with juicy barbecued pineapple.

    Australian Women's Weekly|Nov 27, 2018

  • Choc-dipped tropical fruit

    Covering colourful tropical fruit with chocolate and an array of exotic toppings is one way to guarantee an eye-catching and delicious dessert.

    Australian Women's Weekly|Sep 26, 2018

  • 20 delicious desserts with canned pineapples

    It's time to dig out that can of pineapples from the pantry because these beautiful desserts are waiting to be served! Here, you'll find gorgeous creations that celebrate the fusion of sweet and tart in this canned staple. From upside-down cakes and tropical slices to warming puddings and tea-time loaves, you can finally put your pineapple cans to delicious use. Enjoy!

    Now to love|Sep 26, 2017

  • Love potion juice

    All of the ingredients in this refreshing juice recipe from The Australian Women's Weekly's Super Foods and Power Juices cookbook are thought to be natural aphrodisiacs. They also happen to contain lots of vitamins, minerals and antioxidants.

    Australian Women's Weekly|Nov 01, 2016

  • Pineapple dessert recipes

    Perfectly pairing sweet and tart, this delightful tropical fruit is lovely enjoyed on its own, sliced through a fruit salad, or incorporated into one of these beautiful baked desserts. Try our wonderfully moist coconut and pineapple cakes, slices and tarts, or go for our warm self-saucing pudding for something a little more indulgent. You'll find recipes for zesty pina colada cupcakes, as well as impressive tiered cakes for special events. And for something cooler, try our homemade pineapple and yoghurt ice-cream for a refreshing summer treat.

    Now to love|Oct 20, 2016

  • Grilled pineapple with yoghurt and chia

    This beautiful dish from The Australian Women's Weekly Cookbook '2-Day Super Diet' can be enjoyed for breakfast or dessert, depending what time of the day you feel like. It's low in calories, making it a suitable option for the 5:2 Fasting Diet.

    Australian Women's Weekly|Aug 09, 2016

  • Quick tropical punch

    This non-alcoholic, family-friendly punch is a great addition to your backyard barbecues this summer.

    Test Kitchen|Nov 22, 2015