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  • Barbecued ham

    Serve slices of this mouth-watering ham with juicy barbecued pineapple.

    Australian Women's Weekly|Nov 27, 2018

  • Choc-dipped tropical fruit

    Covering colourful tropical fruit with chocolate and an array of exotic toppings is one way to guarantee an eye-catching and delicious dessert.

    Australian Women's Weekly|Sep 26, 2018

  • Pineapple and coconut iceblocks

    These tropical treats need just three every day ingredients for the ultimate summer snack.

    Woman's Day (NZ edition)|Jan 23, 2018

  • Pork belly with pineapple salsa

    Crispy-skin, succulent pork belly served with a fresh pineapple salsa makes a wonderful summer feast.

    Woman's Day|Jan 02, 2018

  • Pineapple and ginger mojitos

    Ring in the New Year with this fresh cocktail. It's got everything you know and love in a mojito (think rum, mint and lime), with the added kick of fresh pineapple juice and ginger beer - yum!

    Woman's Day|Dec 18, 2017

  • 20 delicious desserts with canned pineapples

    It's time to dig out that can of pineapples from the pantry because these beautiful desserts are waiting to be served! Here, you'll find gorgeous creations that celebrate the fusion of sweet and tart in this canned staple. From upside-down cakes and tropical slices to warming puddings and tea-time loaves, you can finally put your pineapple cans to delicious use. Enjoy!

    Now to love|Sep 26, 2017

  • Pineapple and ginger syrup cake

    Super simple and oh-so-delicious, this sweet pineapple and ginger cake is sure to win hearts at tea time!

    Woman's Day|Jul 04, 2017

  • Pineapple, ginger and dark chocolate loaf

    Our delicious loaf is a tasty twist on the popular pineapple and ginger upside-down cake. Drizzled with dark chocolate and topped with glace ginger, it's the perfect addition to your afternoon tea.

    Woman's Day|Feb 17, 2017

  • Love potion juice

    All of the ingredients in this refreshing juice recipe from The Australian Women's Weekly's Super Foods and Power Juices cookbook are thought to be natural aphrodisiacs. They also happen to contain lots of vitamins, minerals and antioxidants.

    Australian Women's Weekly|Nov 01, 2016

  • Pineapple dessert recipes

    Perfectly pairing sweet and tart, this delightful tropical fruit is lovely enjoyed on its own, sliced through a fruit salad, or incorporated into one of these beautiful baked desserts. Try our wonderfully moist coconut and pineapple cakes, slices and tarts, or go for our warm self-saucing pudding for something a little more indulgent. You'll find recipes for zesty pina colada cupcakes, as well as impressive tiered cakes for special events. And for something cooler, try our homemade pineapple and yoghurt ice-cream for a refreshing summer treat.

    Now to love|Oct 20, 2016

  • Grilled pineapple with yoghurt and chia

    This beautiful dish from The Australian Women's Weekly Cookbook '2-Day Super Diet' can be enjoyed for breakfast or dessert, depending what time of the day you feel like. It's low in calories, making it a suitable option for the 5:2 Fasting Diet.

    Australian Women's Weekly|Aug 09, 2016

  • Low-fat pineapple chai fool

    This low-fat dessert combines sweet, tropical pineapple with chai tea spices to create a flavour-packed dessert you won't feel guilty about eating every day. Try serving with creamy yoghurt for a brilliant sweet-treat.

    Woman's Day|Jul 11, 2016