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Tangy lemon squares

Give your afternoon tea some added zing.

Australian Women's Weekly|Aug 04, 2020

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  • Rocky road

    This 3-ingredient rocky road is super-simple and ready in under 15 minutes.

    Test Kitchen|Jul 02, 2020

  • Pickled cucumbers

    Pickled cucumbers are a breeze to make, and will set you on a pickling adventure! Next stop - pickled chillis.

    Australian Women's Weekly|Apr 29, 2020

  • Tomato and chilli jam

    Make this simple, spicy homemade jam and package it up in jars to share with friends - or keep it all to yourself. It can be used in stir-fries or served as a condiment for barbecued meat.

    Australian Women's Weekly|Jan 12, 2020

  • Gingerbread

    Run as fast as you can...

    Australian Women's Weekly|Dec 17, 2019

  • Gingerbread house cookies

    These super-cute gingerbread house cookies are perfect if you don't have the time (or patience) to put a whole house together.

    Australian Women's Weekly|Nov 19, 2019

  • Lemon meringue pie

    The buttery pastry dough in this recipe is the perfect vehicle for the bright contrasts between the smooth lemon curd and the fluffy meringue. This sunshine-coloured pie is sure to brighten up your gloomiest days.

    Australian Women's Weekly|Nov 13, 2019

  • Coconut ice

    Coconut ice is an ever-popular sweet treat, where you're looking for something quick and easy to bring along to a cake stall, a kids' party, or to add to a dessert bar - these pastel pink sweets always go down a treat.

    Australian Women's Weekly|Dec 10, 2018

  • Perfect homemade Christmas food gifts and recipes

    For a truly personal gift, why not make some delicious homemade Christmas food gifts? From nougat to cookies, cakes and more, these edible Christmas gift recipes are the perfect present for that person who already has everything.

    Australian Women's Weekly|Nov 07, 2018

  • 24 edible gift ideas for Mother's Day

    To make your Mother's Day even more personal, why not whip up a batch of homemade sweet treats to gift your mum this weekend? We've pulled together a collection of our best brownies, cookies and cupcakes, as well as homemade chocolate bark and crunchy meringues for the real sweet tooths. And to share, why not make a batch of our white chocolate rocky road, or French-style style macarons, perfect to enjoy alongside a pot of tea or coffee. Simply wrap your goodies in cellophane with a colourful ribbon, and watch her face light up!

    Now to love|May 05, 2016

  • Vanilla cinnamon shortbread

    Perfect as a festive season gift or special treat, these buttery shortbread rise to new heights with the pairing of vanilla and cinnamon.

    Australian Women's Weekly|Nov 29, 2014

  • Cherry almond shortbread

    Gather your friends for a cup of tea or coffee with these delicious shortbread bikkies filled with glazed cherry pieces and flakes of almond.

    Australian Women's Weekly|Aug 29, 2014

  • Sugar and spice almonds

    Create the perfect little snack in no time at all with just three ingredients: icing sugar, cinnamon and all the almonds you can eat.

    Australian Women's Weekly|Jul 29, 2014