This beautiful vegetable is gorgeous poached with sugar and syrup to create a sweet and sticky base for many desserts like cakes, pies, tarts, biscuits and muffins.
Rich, tart rhubarb cinnamon makes this classic British cake an even more comforting treat. Light and creamy with a delightful texture thanks to the addition of sour cream. Looking for more rhubarb cakes?
This gorgeous winter pudding with rhubarb and strawberies is light enough to enjoy on any night of the week.
Is there anything better than a warm pie on a cold day?
The ideal winter dessert.
The dessert that looks as good as it tastes.
Enjoy with a cup of tea.