Onion

Originally a French dish, this potato is all the better with rich and delicious caramelised onion.

You will need about 3 limes for this recipe. Note

A light and summery dish of char-grilled scallops with a zesty corn salsa.

We used large, 25cm diameter, packaged pizza bases for this recipe. Note

Who said sausage sausages have to be boring? These ones are packed full of strong flavour, and are presented beautifully - perfect for a picnic lunch with loved ones.

Invented in the 18th century by the Duc of Levis-Mirepoix, mirepoix has since become a classic preparation of French cooking.

You can use soft goat’s cheese in place of the feta. Note

You need to purchase a large barbecued chicken, weighing approximately 900g, for this recipe. Note