Ice cream maker

This dessert is a feast for the eyes and the mouth. Sorbets are deceptively easy to make, but never fail to impress. These tropical flavoured, brightly coloured versions are particularly splendid.

Homemade ice-cream is swirled with caramel sauce and topped with crushed amaretti biscuits in this impressive, decadent ice-cream cake.

This burnt brown sugar ice-cream pudding with its crushed pistachio praline crust is simply divine.

You can also freeze the ice-cream mixture in an ice-cream machine; follow your machine’s manufacturer’s instructions. Note

You will need about four grapefruit for the amount of juice required in this recipe. Note