Fish

A simple fish dinner that only needs five ingredients and a couple of pantry staples to create.

A delicious winter warmer.

Whether you’re serving it family-style down the middle of the table or setting up a buffet, a whole side of ocean trout makes a spectacular centrepiece.

Seafood and eat it!

Cured salmon the Scandinavian way. You can use gin in place of vodka if you prefer.

Revamp the classic fish and chips with a tangy mayo and chunky sweet potato wedges.

Try these litle individual hand held pies filled with fresh trout and a tangy mustard sauce.