This raw tiramisu recipe is a modern take on the classic tiramisu. Vegan, sugar-free, and dairy-free, this cake features the same creamy chocolate and coffee flavours you know and love. You will need to start this recipe 1 day ahead.
Imagine a classic tiramisu layered on top of another tiramisu and then coated in delicious mascarpone frosting and toffee-coated Vienna almonds and you'll still only just comprehend the the marvel that is this tiramisu torte.