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Steph De Sousa’s air fryer baked camembert

An easy 15-minute party starter drizzled with honey and crispy chilli oil.
Steph De Sousa’s air fryer baked camembert
Steph de Sousa's air fryer baked camembert (recipe below).
Photography: John Paul Urizar. Styling: Michele Cranston.
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Who’s ready for the ULTIMATE Christmas party starter? This air fryer baked camembert is gooey, golden, and full of festive cheer. It’s so easy to make in the air fryer and the combo of honey, garlic, and crunchy chilli takes it to the next level. Perfect for dipping crusty bread or crackers into while sipping a cheeky glass of bubbles.

Ingredients

Method

1.

Make crisscross cuts about 1cm deep into the top of your camembert (careful not to cut through the edges) and pop the cheese into a small air fryer-safe serving dish.

2.

Mix the honey and garlic together, then pour over your cheese.

3.

Air fry at 200°C for 10 minutes until melty and golden.

4.

Drizzle over the crispy chilli oil and serve air fryer baked camembert straight away with crackers of your choice.

Steph De Sousa holding a platter with air fryer baked camembert

“My air fryer baked camembert is guaranteed to WOW your guests and it’s secretly the easiest Christmas appetiser ever!”
Steph De Sousa

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