Zucchini

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  • Lemon and zucchini polenta cake

    A nonna’s favourite made healthier with the addition of zucchini – and it’s gluten-free to boot!

    Australian Women's Weekly|Sep 17, 2020

  • Zucchini and haloumi slice

    It's the classic slice you know and love with a tasty vegetarian twist.

    Australian Women's Weekly|Sep 17, 2020

  • Zucchini and cheese fritters

    These hot and crunchy fritters make for the best snacks. Serve them with your favourite dip for a delicious lunch-box treat.

    Australian Women's Weekly|Sep 11, 2020

  • Zucchini fritters with tzatziki

    Give your classic zucchini fritters some Greek flavour with the addition of a fresh and tangy tzatiki sauce.

    Australian Women's Weekly|Sep 08, 2020