Workday Lunches

Garlic prawns with sourdough toast

We've given a gourmet twist to the classic garlic butter prawns by adding a fragrant zesty sauce.

Australian Women's Weekly|Today 12:23am

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  • Pork larb

    This quick dish is tantilising with pork, cooked in spicy chilli, garlic and fish sauce with fragrant jasmine rice.

    Australian Women's Weekly|Jan 16, 2021

  • Grilled vegetable and ricotta stack

    What better way to get your five-a-day than this colourful and healthy vegetable and ricotta stack.

    Australian Women's Weekly|Jan 14, 2021

  • Gozleme

    You can't get much more traditionally Turkish than this combination of lamb, spinach and fetta.

    Australian Women's Weekly|Jan 13, 2021