RecipeChocolate and cinnamon babkaAn irresistible sweet brioche swirled with chocolate and walnut creamy filling and topped with a rich chocolate cinnamon sauce.Australian Women's Weekly|Sep 10, 2020
RecipeCouscous, red cabbage and walnut saladCouscous, red cabbage and walnut combine for a bright and tasty salad.Australian Women's Weekly|Aug 26, 2020
RecipeChai-roasted pumpkin soup with honey walnutsCreamy pumpkin soup with an added walnut crunch. Perfect for lunch or a light dinner.Australian Women's Weekly|Aug 09, 2020
RecipeBanana caramel scrollsFilled with coffee-soaked sultanas and chopped walnuts, these banana caramel scrolls are a decadent morning sweet treat.Australian Women's Weekly|Jun 17, 2020
RecipeCarrot cake with cream cheese frostingYou will love this spiced carrot cake, made extra tasty and moist by its layers of rich cream cheese frosting, perfect for morning tea.Test Kitchen|Apr 02, 2020
RecipeCoffee walnut loafMake a delicious coffee & walnut loaf cake with this easy recipe, perfect for everyday baking and occasionsAustralian Women's Weekly|Mar 09, 2020
RecipeWatercress and goat’s cheese ravioliThis light and fresh 'cheat's ravioli is made with gow gee wrappers.Australian Women's Weekly|Feb 23, 2020
RecipeChoc-honey ballsThese chocolate bliss balls are made with honey and dried apricots for a naturally sweet treatAustralian Women's Weekly|Feb 13, 2020
RecipeWaldorf saladThis classic Waldorf salad is given a boost of flavour and texture with tasty walnuts and poached chicken.Australian Women's Weekly|Feb 12, 2020
RecipeSticky date puddingAdd a delicious crunch to the classic sticky date pudding with roasted nuts.Australian Women's Weekly|Jan 02, 2020
RecipeMoroccan lamb salad with pomegranate and walnutsSucculent, juicy lamb salad with fresh pomegranate and crunchy walnuts - the perfect balance of texture and flavour, and perfect for dinner tonight!Test Kitchen|Jan 02, 2020
RecipeNutty apricot cakeApricot halves pressed into the top give this mouth-watering cake its sweetness and attractive look. It gets its nuttiness from processed walnuts, giving it a pleasant buttery consistency.Australian Women's Weekly|Oct 02, 2019
RecipeClassic carrot cake with cream cheese frostingThis dense, moist carrot cake is full of nutty goodness and topped with a delicious lemon cream-cheese frosting.Australian Women's Weekly|Jan 10, 2019
