Sushi

Tuna salad sushi bowl

Love sushi but hate the roll? Save time tonight with this quick and delicious tuna salad sushi bowl!

Australian Women's Weekly|Oct 25, 2018

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  • Tuna sushi sandwiches

    These delicious tuna sushi style sandwiches are perfect for a kids' lunchbox or light snack with drinks.

    Australian Women's Weekly|Feb 17, 2018

  • Sensational sushi recipes

    Sushi has really taken off as a go-to lunch option in Australia. Relatively inexpensive and easy to eat on the go, it's the perfect pick on those busier days. But, sushi can be just as simple to make at home yourself, allowing you to get even more creative with your fillings. Here, we've pulled together some of our favourites for your inspiration. There's everything from easy mini sushi rolls to a healthy mixed-grain version. Get rolling!

    Australian Women's Weekly|May 08, 2017

  • Spicy salmon mixed-grain sushi

    Veg it up! Replace the fish with a thin plain omelette or slices of marinated tofu.

    Australian Women's Weekly|Oct 13, 2015

  • Smoked salmon sushi bites with pickled green onion

    Perfect for passing around as finger food at a cocktail party or other celebration, these delicious little sushi bites are given added bite by their pickled green onion topper.

    Australian Women's Weekly|Jun 30, 2011

  • Chicken teriyaki brown rice sushi

    There may well be some time investment here, but your efforts will be worth it. These chicken teriyaki brown rice sushi rolls look fabulous and the brown rice filling makes it an extra nutritious snack.

    Australian Women's Weekly|Jun 30, 2011

  • Hand-moulded sushi

    It's important to be precise when making proper sushi. Don't make the pieces too big; each should only make a single mouthful. If correctly formed, hand-moulded sushi should be able to be eaten upside down using fingers, or on its side if eaten with chopsticks; it's the fish and not the rice which is to be dipped in soy sauce.

    Australian Women's Weekly|May 31, 2011

  • Sushi hand rolls

    These freeform hand-made sushi rolls are easy to make and look spectacular. They are perfect as a starter or for a share platter at a party.

    Australian Women's Weekly|Apr 30, 2011

  • Sushi salad

    This delicious sushi salad not only looks beautiful, it also allows you to enjoy the freshness and taste of sushi without the bother involved in assembling this traditional Japanese delicacy.

    Australian Women's Weekly|Nov 30, 2009