Sugar Free

Sugar-free biscotti with dried fruit

This guilt-free biscotti is perfect with a cuppa. Packed with dried fruit and no added sugar, you can have your treat and eat it too!

Australian Women's Weekly|Sep 07, 2018

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  • Cheat’s teff flat bread

    A quick and delicious bread sans gluten, sugar and dairy? Yes, it's possible! This healthy recipe from The Australian Women's Weekly's 'Sugar-Free For Everyone' cookbook also includes the steps for a vegan cashew cream cheese - it needs to be started a day ahead, but it is well worth it!

    Australian Women's Weekly|Sep 15, 2017

  • Berrylicious mousse

    This luscious mousse, from The Australian Women's Weekly's 'Sugar-Free For Everyone' cookbook, is full of berries and honey for a naturally sweet, guilt-free dessert. It can also be enjoyed as a smoothie.

    Australian Women's Weekly|Sep 15, 2017

  • Watermelon and lemon tea granita

    While traditional granitas and sorbets are packed full of sugar, this refreshing melon and citrus recipe from The Australian Women’s Weekly’s ‘Sugar-Free’ cookbook is sweetened naturally with stevia for a healthy, cooling dessert.

    Australian Women's Weekly|Nov 15, 2016

  • Banana, coffee and walnut cake with caramel sauce

    Treat yourself to a little something with your next cuppa - guilt free! This delicious banana, coffee and walnut cake contains all-natural sweeteners for a morning tea snack you won't regret.

    Take 5|Feb 29, 2016

  • Sugar-free chocolate cherry hazelnut bark

    This sweet and creamy chocolate 'bark' is studded with crunchy hazelnuts and chewy dried cherries to create a delicious, healthy treat for after dinner. It's easy to make, and refined sugar-free - bonus!

    Australian Women's Weekly|Dec 04, 2015

  • Tropical jelly with coconut yoghurt

    These tropical jelly cups, topped with passionfruit pulp and coconut yoghurt, are the perfect chilled dessert to enjoy after a hot day at the beach. And they are suitable for diabetics.

    Australian Women's Weekly|Sep 30, 2015

  • Baked blueberry custards

    These ultra-comforting, sweet baked blueberry custards from Lee Holmes' book, Heal Your Gut, make the perfect guilt-free dessert or afternoon treat. They're made with only healthy ingredients, free of dairy or sugar.

    Taste|Sep 02, 2015

  • Hummingbird cashew cake

    This delightfully sweet and humble hummingbird cashew cake is packed with wholesome, nutritional ingredients and full of decadent flavour! Perfect accompaniment with your morning cuppa!

    Woman's Day|Aug 03, 2015

  • Chargrilled strawberry and rocket salad with pita

    Barbecuing strawberries is great for imperfect fruit, or the end-of-season stuff that isn’t pristine. In this recipe from Simon Bryant's book, 'Vegetables, Grains and Other Good Stuff', he's combined grilled strawberries with rocket and fresh herbs to create a beautiful Summer salad.

    Taste|Jul 27, 2015