Slowcook

Slow-cooker lamb cassoulet

This tender and moist slow-cooker lamb cassoulet is the perfect option for dinner tonight - warm, hearty and delicious.

Australian Women's Weekly|Aug 03, 2015

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  • Slow-cooker veal with balsamic sage sauce

    Feed the family with this succulent and flavoursome slow-cooker veal with balsamic sage sauce - perfect comfort food for the cooler winter nights.

    Australian Women's Weekly|Aug 03, 2015

  • Slow-cooker honey mustard chicken

    This sweet, succulent and oh-so-tender slow-cooker honey mustard chicken will have you coming back for more! Full of tasty nutritious ingredients, this will easily become a family favourite!

    Australian Women's Weekly|Aug 03, 2015

  • Slow-cooker parmesan, spinach and bean ragu

    Warm your body and soul with this hearty vegetarian ragu. We've combined mixed beans, fresh spinach and delicious parmesan to create a slow-cooker recipe you'll want to make again and again.

    Australian Women's Weekly|Aug 03, 2015

  • Honey and balsamic braised pork

    This sweet and sticky honey and balsamic braised pork will please the entire family! Full of delicious flavour and wholesome ingredients, this is a dish you can enjoy any night of the week!

    Australian Women's Weekly|Aug 03, 2015

  • Red curry lamb shanks

    Spice up dinner tonight with these juicy and succulent red curry lamb shanks - full of delicious Asian inspired flavour, this dish is sure to become a family favourite!

    Australian Women's Weekly|Aug 03, 2015

  • 20 easy lentil recipes

    Lentils are a cheap and cheerful legume that you're bound to have a bag or two of in the cupboard. And there's a reason why they're such a popular choice for vegetarians; cooking with lentils guarantees a hearty, nourishing meal that allows you to play with plenty of other flavours and ingredients. Our favourite? A deliciously moreish dhal curry with chutney yoghurt. Yum!

    Now to love|Jun 15, 2015

  • Our best slow cooker recipes

    The benefits of using a slow cooker are endless; not only does it add ease and convenience to your cooking, but it allows you to create beautifully tender, fragrant and hearty one-pot meals every time, without fail. Simply pop your ingredients in your slow cooker, and come back to a delicious dinner. Too easy!

    Australian Women's Weekly|Jun 04, 2015

  • Soy pork with mushrooms

    This dish is perfect for dinner - packed full of succulent juicy pork and hearty mushrooms. It is sure to be a family favourite.

    Australian Women's Weekly|Jun 03, 2015

  • Vietnamese beef brisket

    Slow cooked to tender perfection, this fragrant beef brisket is beautiful served atop steamed rice. With Asian spices and vegetables, this beautiful Vietnamese dish is great enjoyed straight out of the slow cooker.

    Australian Women's Weekly|Jun 03, 2015

  • Peppered pork curry

    Packed with bold flavour, this deliciously hearty peppered pork curry is perfect for any night of the week.

    Australian Women's Weekly|Jun 03, 2015

  • Slow-cooked beef rib bourguignon

    The addition of tender beef ribs in this traditional French dish brings a wonderful flavour and texture to the classic beef bourguignon. Serve it straight out of the slow cooker with a side of mashed potato or crusty bread.

    Australian Women's Weekly|Jun 03, 2015

  • Red pork with lychee curry

    This hearty red pork and lychee curry is perfect for any night of the week- delicious and satisfying.

    Australian Women's Weekly|Jun 03, 2015

  • Slow-cooked Mexican beef chilli mole

    This traditional Mexican meat dish, where chocolate, chilli and beef are combined in a delicious, hearty casserole, is even more flavoursome in this gorgeous version of the recipe made in a slow cooker.

    Australian Women's Weekly|Jun 03, 2015