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Share Plate Tapas

Recipe

Caramel éclairs

Rich and delicious French morsels that will have everyone coming back for more.

Australian Women's Weekly|Apr 09, 2021

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Recipe
Jalapeño & cheddar corn fritters
Spice things up.
Australian Women's Weekly|Mar 25, 2021
Recipe
Yoghurt and cucumber dip (Tzatziki)
Light, fresh and creamy.
Australian Women's Weekly|Mar 17, 2021
Recipe
Soft polenta
Creamy, cheesy polenta is a side dish that goes great with all kinds of meats and sauces.
Australian Women's Weekly|Mar 14, 2021
Recipe
Turkish-style pizza with minted yoghurt
So much to love!
Australian Women's Weekly|Mar 10, 2021

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Recipe
Chicken and mushroom pizzas
Only five ingredients needed to create these takeaway favourites.
Australian Women's Weekly|Feb 18, 2021
Recipe
Spicy yoghurt chicken drumettes with raita
Finger lickin' good.
Australian Women's Weekly|Jan 27, 2021
Recipe
Baked feta with roasted garlic, chilli and olives
This is a perfect sharing dish and delicious served with seeded flatbread.
Australian Women's Weekly|Jan 26, 2021
Recipe
Potato samosas
Crispy on the outside wth a soft and fragrant filling.
Australian Women's Weekly|Jan 26, 2021
Recipe
Aïoli
There's so much to love about this tangy homemade sauce.
Australian Women's Weekly|Jan 21, 2021

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