These deceptively delicious little slice-and bake-biscuits are incredibly easy to make and with just one bite, you'll be hooked. They're buttery, sweet and melt-in-the-mouth and unlike most commercially made butter biscuits, are easy on the wallet.
If you want to be a little bit fancy, put the chocolate ganache in a piping bag and pipe in a spiral from the centre of the cupcakes out. Finish with a dusting of cocoa powder or silver leaf if you like.
Little sandwich biscuits filled with a bright passionfruit butter cream - these melt-in-your-mouth tidbits make for a great lunchbox snack for the kids. But that doesn't stop us adults from snacking on them, all the live long day.