Scone

Easy boston bun

Every decent bakery will have the classic boston bun in the display cabinet and now you can make this easy version. Enjoy with lashings of butter.

Test Kitchen|Mar 29, 2020

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  • Hot cross bun scones

    Combine the moist, crumbly texture of homemade scones with the fruity flavours and spices of hot cross buns.

    Australian Women's Weekly|Mar 04, 2020

  • Coconut scones

    A fresh take on the English classic (and they're vegan).

    Australian Women's Weekly|Feb 05, 2020

  • How to make basic scones

    This basic scones recipe uses only three ingredients to make. Serve with jam and cream.

    Test Kitchen|Jan 02, 2020

  • Classic scones

    The secret to perfect scones is cold ingredients. Chill your milk and butter before mixing them together for the best teatime nibbles.

    Australian Women's Weekly|Jul 12, 2019

  • 16 incredible ideas for scone toppings

    Whether you're a fan of a freshly baked, sweet scone on a lazy Sunday morning or prefer snacking on warm savoury scones at tea time, there's no denying that these universal favourites are a guaranteed winner at the table. But, why not stray from the classic jam-n-cream combo when you next bake them up? From creamy cheeses and tomato relishes for your savoury goodies, to butters, jams and lemon curds, you'll have no shortage of inspiration with these easy recipes. Happy cooking!

    Australian Women's Weekly|Jul 06, 2017

  • Easy scone recipes for a lazy sunday brunch

    You can't go past a classic scone for the a quick and easy brunch. Filled with raspberry jam and fresh cream, they are the perfect decadent treat with minimal effort required. Here, we've gathered our best and easiest recipes for this classic tea-time snack. We've also included simple recipes with cheeses, chocolates and fruits for the days when you have those extra ingredients on hand. For those who are gluten-free or watching their fat-intake, we've got you covered with our butterless or flourless options. Dig in!

    Now to love|Mar 06, 2017

  • Apple and cinnamon scones

    With chunks of apple and a sprinkle of cinnamon, these quick and easy scones are the perfect way to jazz up your morning tea. Best served warm with jam and cream.

    Test Kitchen|Feb 03, 2017