Whether you are looking to impress with a gorgeous display of scallops served on their shells and drizzled with a delicious sauce or are hoping to find a hearty soup with scallops as the star ingredient, this collection is for you. Here, we've gathered our most sensational and surprisingly easy recipes for these bite-sized seafood favourites. From quick starters to filling mains, these tasty dishes are sure to please.
Lightly grilled scallops are here served with an apple and fennel puree and are dotted with homemade salsa verde. Plate them up when you want to impress a crowd.
This is great as a rustic main course with salad. The scallops tend to spit when you add them to the pan after cooking the chorizo, but the flavour makes it worthwhile.
An unlikely combination? Yes and no… it is salty and fresh like the sea, with earthy, sweet and fruity notes. Intriguing at the least, and a great way to make a few scallops go far.
These creamy garlic prawns and scallops are wonderfully fragrant and saucy, perfect served as an appetiser or main. Serve this delicious seafood dish with crusty bread and lemon wedges for a complete meal.
Create this glorious seafood salad in no time at all - packed with fresh prawns and perfectly cooked scallops, the dish is drizzled with a zesty Asian dressing to create a wonderful meal salad for your family and friends.
Recreate this classic French seafood stew for your friends and family - fresh fish, prawns and mussels are cooked to perfection and simmered in a fragrant tomato broth. Serve with crusty bread and a capsicum rou
Succulent packets of lobster and scallops wrapped in pasta sheets and drizzled with creamy sauce. You don't get better than seafood ravioli for a summer lunch or an impressive dinner party.
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