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  • Antipasto plate

    Delight your guests with an irresistible assortment of antipasto goodies waiting to be gobbled up over a glass of wine.

    Australian Women's Weekly|Sep 29, 2014

  • Picnic baguettes

    Gourmet sandwiches worthy of any picnic, these are two very different fillings which both work extremely well stuffed in a fluffy baguette. Italian flavours are channeled with fresh salami and antipasto veggies, while an zesty chilli lime sauce and shredded chicken creates a Vietnamese style lunch.

    Test Kitchen|May 29, 2014

  • Meat lover's pizza

    Both, sopressa and chorizo can be quite spicy. Taste the different varieties on offer at the delicatessen before making this meat lover's pizza.

    Australian Women's Weekly|May 31, 2011