Rhubarb

Deep dish apple and rhubarb pie

This glorious fruity pie with its thick, buttery crust is perfect for winter weekends.

Australian Women's Weekly|Sep 09, 2020

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  • Crumpets with rhubarb compote

    Indulge in these delicious crumpets with sweet rhubarb compote - perfect for breakfast, dessert, or as a decadent treat.

    Australian Women's Weekly|Aug 27, 2020

  • Rhubarb chia lattice tart

    With its artistic latticework, this vibrant rhubarb tart is an absolute treat for both the palate and the eyes.

    Australian Women's Weekly|Jul 29, 2020

  • Rhubarb and walnut tart

    Vibrant rhubarb creates a striking and delicious topping that balances perfectly with its crème patissiere filling and nutty walnut base.

    Australian Women's Weekly|Jul 26, 2020

  • Rhubarb and raspberry crostata

    With our homemade crostata dough and a sweet rhubarb and raspberry filling, this impressive tart is as delicious as it is pretty and just as easy to make! Best served with a dollop of cream or ice-cream.

    Australian Women's Weekly|Jul 15, 2020

  • Rhubarb crumble cake

    Rich, tart rhubarb with rolled oats and cinnamon makes this classic British cake an even more comforting winter treat.

    Australian Women's Weekly|Apr 19, 2020

  • Caramelised apple and rhubarb pie

    Is there anything better than a warm pie on a cold rainy day? Or on any type of day for that matter.

    Australian Women's Weekly|Feb 28, 2020

  • Sweet fruit crumble recipes

    There are few desserts more comforting than the humble crumble.

    Australian Women's Weekly|Jan 29, 2020

  • Upside down rhubarb ginger and hazelnut cake

    Ginger-spiced rhubarb gives this upside down cake its vibrant red colour and a beautiful tart flavour that balances nicely with the delicate hazelnut cake.

    Australian Women's Weekly|Oct 02, 2019