Raw Food

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  • Strawberry halva mousse

    This gorgeous strawberry halva mousse is naturally sweet and fluffy, combining juicy strawberries and nutty tahini to create a perfect healthy dessert or mid-morning snack.

    Australian Women's Weekly|Oct 16, 2018

  • Tomato-stuffed avocado

    Stuffed with a spicy, zesty salsa, these avocado halves are low in carbohydrates and loaded with healthy fats for a great snack or side dish option.

    Australian Women's Weekly|Sep 10, 2018

  • Balsamic strawberry and mint salad

    Nothing brings the flavour of fresh strawberry alive quite like a splash of balsamic vinegar and some fresh mint leaves.

    Australian Women's Weekly|Sep 05, 2018

  • Kingfish carpaccio with tangy dressing

    Sliced thin and served fresh with herbs and a lime and soy dressing, this seafood dish brings tang to a party appetizer.

    Australian Women's Weekly|Oct 29, 2014

  • Tuna and sweet corn crisp wrap

    Sharpen the mind over lunch by enjoying this quick combination of spinach, avocado, tuna and corn wrapped in wholemeal lavash.

    Australian Women's Weekly|Jul 29, 2014

  • Mango and pineapple mousse cake

    Light and full of bold tropical flavours, this soft mousse cake has a melt-in-the-mouth texture with a healthy, crunchy base.

    Test Kitchen|May 31, 2014

  • Sugar-free coconut ice

    These festive goodies are so delicious and healthy there's no need to hold back. And they're gluten-free and dairy-free too.

    Test Kitchen|Nov 30, 2013