Salmon parcels with kipfler potatoes

Deliciously healthy, we've baked our salmon fillets in a parcel to lock all the flavours, juices and steam away to give a moist and tasty end result. Served with tasty kipfler potatoes, it's a winning dinner dish.

Australian Women's Weekly|Jul 19, 2019

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  • 16 delicious gnocchi recipes made from scratch

    While technically not a pasta, this potato-based delight acts as the perfect base for all your favourite sauces. And while many supermarkets sell their version of pre-made gnocchi, making it yourself from scratch is much more rewarding (and free of all preservatives). Here, we've pulled together our favourite homemade recipes based on potatoes, kumara, ricotta and spinach. Our sauces include everything from a fresh tomato napoletana, to creamy pesto and a rich three-cheese blend.

    Australian Women's Weekly|Jul 11, 2019

  • Cottage pie

    Transport yourself back to those family dinners with a hearty beef and veg filling and a cheesy mashed potato topping. Cottage pie is the ultimate savoury comfort food, so go on, treat yourself.

    Australian Women's Weekly|May 15, 2019

  • Potato and leek soup

    This dish is the perfect example of just how rich and satisfying an inexpensive soup without meat or stock can be.

    Australian Women's Weekly|Apr 22, 2019

  • Pommes Anna

    Also known as "potatoes Anna", this buttery and garlicky side dish will give you a new love of potatoes.

    Australian Women's Weekly|Mar 20, 2019

  • Turmeric dosa with green chilli potatoes

    These savoury pancakes originate from southern Indian cuisine, served here with deliciously spiced potatoes for a fibre-rich dinner or lunch. If making your own dosa, start this recipe 1 day ahead.

    Australian Women's Weekly|Feb 10, 2019