We narrowed down to the three best Australian Women's Weekly peanut butter cookie recipes and taste-tested them side-by-side. This one was voted the winner for peanut taste and crisp chewy texture.
Crushed peanuts and a quick strawberry jam combine to create a classic pavlova inspired by the staple student food - peanut butter and jelly sandwiches.
With only five ingredients, this recipe uses supermarket shortcuts to make it super easy to whip up this decadent dessert. The irresistible flavours of sweet chocolate and salty peanut butter are sure to satisfy all your cravings, with minimal effort.
The combination of salty, sweet and nutty is just part of the reason peanut butter is everyone's favourite spread. It's also extremely versatile, and brings incredible flavour to many sweet and savoury recipes. We've pulled together our favourite dishes, from noodle stir-fries and satay skewers, to chocolate brownies, cakes and cookies. There's something for every peanut butter lover in this collection.
This smoked tofu salad is simple, nourishing, and tasty. Garnished with a delicious peanut dressing, this is the perfect light dinner for any night of the week.
