RecipeSri Lankan potato and pea curryFeed the family with this delicious, wholesome Sri Lankan potato and pea curry from The Australian Women's Weekly's 'Almost Vegetarian' cookbook.Australian Women's Weekly|Sep 16, 2021
RecipeFish fingers with mushy peasNothing quite like fish fingers and mushy peas.Australian Women's Weekly|Sep 15, 2021
RecipePea, fennel and spinach lasagneA fresh twist on the classic Italian dish.Australian Women's Weekly|Sep 06, 2021
RecipeChicken and vegetable risottoOne for the whole family - even the littlest ones.Australian Women's Weekly|Jul 21, 2021
RecipeSpaghetti carbonara with peasThis traditional creamy pasta dish is only made better by the addition of frozen peas.Australian Women's Weekly|Jun 20, 2021
RecipeVeal braciole with rice and peasWe've got dinner all rolled up.Australian Women's Weekly|May 13, 2021
RecipeSoy-glazed ocean trout with greens for onePerfectly portioned to make life easier when you're eating solo.Australian Women's Weekly|Feb 14, 2021
