Pasta Dish

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  • Prawn and pesto linguine

    Fresh, light and full of flavour, juicy king prawns and tender zucchini get a lift from the garlic, chilli and pesto sauce.

    Australian Women's Weekly|Feb 18, 2020

  • Warm tuna pasta salad

    Mix and match the vegies in this pasta salad that's both tasty and nutritious. Make sure to make a big batch for a cold snack the next day.

    Australian Women's Weekly|Jan 09, 2020

  • Spaghetti carbonara

    This authentic Italian spaghetti carbonara uses egg yolks - not cream - to achieve its iconic silky texture.

    Australian Women's Weekly|Jan 02, 2020

  • Curried pasta salad

    Spicy hits of curry powder and capsicum lend an Indian edge to this basic pasta salad.

    Australian Women's Weekly|Nov 28, 2019