One Pot Meal

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  • Chilli con carne

    This spicy Mexican stew is a real crowd-pleaser that everyone will love. Serve with rice, corn chips or on top of baked potatoes - just don't forget the sour cream.

    Australian Women's Weekly|Feb 13, 2020

  • Chilli con capsicum

    This one-pan wonder is perfect for those busy nights where cooking is the last thing on your mind. Plus, it's packed full of healthy capsicum to help get your five serves of veggies. Cook this one up for a marvellous Mexican meal the whole family will love.

    Test Kitchen|Jan 19, 2020

  • Butter chicken

    This easy butter chicken dish is sure to become a family favourite in no time. Serve with steamed white rice or naan bread for a filling dinner.

    Australian Women's Weekly|Oct 15, 2019

  • Shredded Mexican chicken and beans

    The delicious combination of tender shredded chicken and slow cooked beans makes this slow cooker Mexican dish absolutely delicious. Enjoy it warm for a family weeknight dinner.

    Australian Women's Weekly|Oct 25, 2018

  • Chicken and sage tray bake

    This simple one-pan chicken bake borrows flavours from the Italian classic veal saltimbocca.

    Australian Women's Weekly|Oct 25, 2018

  • Caponata

    Typically, caponata is an Italian side dish traditionally served with fish. While the capers add to its spectacular flavour and compliment seafood beautifully, it is also delicious simply served with crusty bread.

    Australian Women's Weekly|Oct 18, 2018

  • Chicken cacciatore

    Chicken cacciatore is a delicious rustic Italian stew of onion, tomatoes, herbs and wine resulting in a savoury and warming casserole perfect for drizzly evenings.

    Australian Women's Weekly|Oct 18, 2018

  • Pearl barley risotto with haloumi crumbs

    We've swapped rice for nutty pearl barley in this beautiful pea and prosciutto recipe for a flavour and texture explosion. Try finishing your dish off with a sprinkling of haloumi crumbs to create the ultimate comfort food.

    Australian Women's Weekly|Sep 26, 2016

  • Mexican rice and black beans

    This super tasty dish is quick to prepare, perfect for weeknights. It's packed full of Mexican spices your family will love, plus heaps of plant-based protein to fuel your bodies.

    Australian Women's Weekly|Sep 05, 2016