Mushroom

Roasted mushroom with baked eggs

This delicious breakfast dish of baked eggs and mushrooms is not only a fast feed, but is also perfect for those seeking a diabetes-friendly, low-carb or paleo meal.

Australian Women's Weekly|Apr 10, 2019

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  • Pork filet mignon with mushroom sauce

    A delicious and easy pork recipe with a side of mushroom sauce that makes a surprisingly fast and easy dinner.

    Australian Women's Weekly|Mar 13, 2019

  • Mega mushroom burgers

    Swapping out traditional burger buns for delicious mushrooms is one of the easiest ways to slash carbs in this popular recipe.

    Australian Women's Weekly|Mar 13, 2019

  • Chorizo and capscium savoury bread pudding

    No, there's no mistake. It is a bread pudding. But it's not a dessert. It's simply a delicious mixture of sourdough, chorizo, olives and mushrooms, all held together with cheese and eggs. Kind of like the best brunch you will ever have.

    Australian Women's Weekly|Feb 13, 2019

  • Soft polenta with mushroom ragu

    This delicious mushroom ragu recipe uses a mix of mushrooms to create a tender, rich stew served on top of soft, creamy polenta for an earthy, warming vegetarian dish.

    Australian Women's Weekly|Jan 09, 2019

  • Beef stroganoff

    This creamy beef stroganoff is an all time favourite. Whether you decide to serve this classic dish with a side of steamed rice, or hot buttered pasta, it's an excellent midweek dinner for the whole family.

    Australian Women's Weekly|Oct 12, 2018

  • Wild mushroom risotto

    This gorgeous vegetarian risotto uses a mix of dried and fresh mushrooms to create a dish rich in warm, earthy flavours.

    Australian Women's Weekly|Sep 11, 2018

  • Mushroom brown rice risotto

    We've used low-GI brown rice to make this risotto a healthier option, topped with fried mushrooms, pecorino cheese and thyme leaves.

    Australian Women's Weekly|Sep 01, 2018

  • Roast mushroom, tomatoes and eggs

    Kick-start your weekend with this healthy breakfast bake! It's packed with portobello mushrooms, soft cherry tomatoes, crispy pancetta and runny-yolk baked eggs, and is sure to get you on track for the day.

    Woman's Day|Jan 18, 2018

  • Gnocchi and onion gratin

    Dress up your store-bought gnocchi with this deliciously cheesy, creamy sauce. Add texture with crispy prosciutto slices for a satisfying family meal.

    Woman's Day|Oct 26, 2017

  • Bacon and mushroom risotto

    Mushroom and bacon risotto is a go-to for easy family dinners and this recipe is one to have on hand for busy weeknights.

    Woman's Day|Oct 05, 2017

  • Mixed mushroom baked risotto

    For all the mushroom lovers out there, this delicious recipe is for you. Our tasty risotto soaks up all the fragrant flavours of mushrooms, making for one mouth-watering, crowd-pleasing vegetarian dish.

    Woman's Day|Sep 08, 2017