The baked dinner is as popular today as it has been for generations, though there are a few things we do differently from our grandmothers. For starters, we cook lamb a little less, so it remains juicy and pink.
We have a pavlova recipe for every occasion! With chocolate dipped strawberries, this beautiful chocolate pavlova is an elegant way to celebrate Easter.
Postre chajá was created by the owner of a family restaurant in Uruguay. He called his meringue-based dessert 'chajá' after an indigenous bird of the same name, whose fluffy white neck and head plumage reminded him of the meringue. The ability to spot the resemblance seems to be unique to the cake's creator.
This beautiful celebration cake makes the most of delicious Middle Eastern flavours of pistachio and rosewater, and is piled high with tender Turkish delight pieces.
Our delectable cake is inspired by the flavours of the Spanish dessert churros, fried dough strips dusted in cinnamon and sugar that are customarily dipped in chocolate or thick caramel.
The kids will love helping out with these cute treats this Easter. Just bake the bickies, smother in melted chocolate then sprinkle with hundreds and thousands.
