Modern European

Mini meringue nests

Put an Easter spin on this popular dessert, whipping up these sweet and cream-filled moulds ready to house sugar-coated eggs.

Australian Women's Weekly|Feb 28, 2019

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  • Pork fillet with caramelised apples and leek

    The classic pairing of pork and apple is given a contemporary spin with this simple midweek dinner recipe that feels like a hearty weekend feast.

    Australian Women's Weekly|Feb 06, 2019

  • Pear and almond rice porridge

    Using rolled rice instead of oats, this delicious warming breakfast recipe is naturally gluten-free.

    Australian Women's Weekly|Sep 16, 2018

  • Baked penne with peas, mushroom and leek

    Creamy, comforting and delicious, this baked penne with peas, mushroom and leek is what macaroni cheese wants to be when it grows up.

    Australian Women's Weekly|Apr 30, 2018

  • Easy capsicum recipes

    Roasted, stuffed, marinated and more! These easy and delicious capsicum recipes let this vibrant vegetable shine. Try our tasty risotto for a filling family meal, or marinate and add to salads and antipasti platters. From roasted capsicum soups to sweet and hearty bakes, you're sure to find something new here.

    Now to love|Dec 17, 2017

  • Green bean risotto with mint

    Creamy risotto always goes down a treat, and this tasty recipe is just perfect for spring. With in-season green beans and just a hint of zest, it's the perfect addition to any dinner table.

    Woman's Day|Nov 07, 2017

  • Mediterranean casarecce pasta salad

    An Australian barbecue isn't complete without a pasta salad, and this delicious recipe should be the next one to try. Quick, easy and packed with beautiful Mediterranean flavours, it's sure to be a hit.

    Woman's Day|Nov 03, 2017

  • Quick and easy farfalle recipes

    Whether you call them bowties or butterflies after the Italian farfalle, there's one word that describes these little morsels best: delicious. Tossed through with everything from tuna and chicken to healthy vegetables, these recipes are the perfect choice for tasty lunches and quick family dinners. Enjoy!

    Now to love|Oct 17, 2017

  • Veal schnitzel with potato and cabbage smash

    Tender, crumbed veal schnitzels bring something truly special to the dinner table. Serve on a bed of creamy potato and cabbage smash with a side of steamed veg for a hearty family meal.

    Woman's Day|Oct 11, 2017

  • 16 tasty ways with risoni pasta

    Shaped like large grains of rice, this Italian short-cut pasta is a versatile ingredient that's perfect for easy lunches and filling dinners. Whether you're looking to bulk up salads, stir it through soups or just want to let it shine on its own, you'll find all the inspiration you need here. Let's get cooking!

    Now to love|Oct 10, 2017

  • Turkey saltimbocca tray bake

    As the name says, this delicious recipe 'jumps in the mouth' with bold flavours. Traditionally, this Italian favourite is made with veal and prosciutto, but our simple version is even tastier.

    Woman's Day|Oct 06, 2017