Middle Eastern

Pita bread

Experience the true taste of these homemade yeast-leavened flatbread common in Mediterranean and Middle Eastern cuisines, from the comfort of your own kitchen.

Australian Women's Weekly|Sep 14, 2020

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  • Lemon pistachio couscous

    This nutty and zesty side dish goes perfectly with Moroccan-style dishes.

    Australian Women's Weekly|Sep 09, 2020

  • Chickpea shakshuka

    This Moroccan inspired chickpea shakshuka dish has a spicy kick to it.

    Australian Women's Weekly|Sep 07, 2020

  • Baklava

    Go nuts for this sweet Middle Eastern dessert.

    Australian Women's Weekly|Jul 15, 2020

  • Za'atar snapper with quinoa tabbouleh

    Delicate snapper seasoned with za'atar pairs perfectly with the Middle-Eastern flavours of a fresh quinoa tabbouleh.

    Australian Women's Weekly|Mar 05, 2020

  • Persian love cake

    As the story goes there was a Persian woman who was madly in love with a prince so she baked him a cake to make him fall in love with her. And what better way is there to win someone over than with cake?

    Australian Women's Weekly|Feb 12, 2020

  • Fattoush

    A colourful salad bursting with fresh produce. It's refreshing, crisp and satisfying.

    Australian Women's Weekly|Feb 12, 2020

  • Lamb kofta with yoghurt

    Try our Middle Eastern lamb kofta with spiced yoghurt and salad for a fresh and flavourful low-carb meal.

    Australian Women's Weekly|Jan 15, 2020