Be inspired by the countries of Asia when deciding on your next crowd-pleasing dessert! Whether you love an Asian spin on a European dessert (like our Vietnamese creme caramel) or are looking for a more traditional recipe, we have you covered. There's everything from authentic Malay kueh makmur biscuits and tasty Korean walnut pancakes to a range of sweet treats that feature fruits native to the continent. Dig in!
With only five ingredients, this tropical fool is super quick to prepare. Just blend them together, chill and top with extra fruit. We've even included three alternative recipes if you want to mix it up.
Australian summer evokes one fruit above all else - mangoes. This deliciously sweet stone fruit is often diced and eaten fresh or turned into an incredible dessert but mangoes are far more versatile than that! And, there's no better way to mix it up than to incorporate them into a lovely leafy salad. Not only do they inject a beautiful bright yellow to your meal, they also work wonderfully with a range of proteins. Our selection of salads will team your mangoes with chicken, prawns, scallops or duck for a healthy, filling lunch - the perfect way to kick start a clean eating plan for the new year. Enjoy!