A traditional dish from Andalusia, paella is usually associated with seafood, not surprising when you consider the ancient fishing traditions of the area, chicken and chorizo. This vegetarian version manages to pack in loads of flavour without the meat.
From a slow-cooker tomato soup to our classic pumpkin favourites, these creamy recipes are sure to hit the spot and warm you up in the cooler months. If you're looking to get creative, give our roast garlic and parsnip a try or, treat yourself to a rich leek and potato soup with scallops. There's plenty to choose from so gather the family around the table, serve up a big pot and enjoy!
From hearty casseroles and curries to lasagne and pasta dishes, let us show you just how tasty eating meat-free can be. If you're following a vegan diet for ethical or health reasons, these dinner recipes are for you. They contain no animal products, but are all super delicious (and nutritious) and are guaranteed to fill you up and satisfy your cravings.
Serve up this italian classic, featuring wholesome artichoke filled with herbs, anchovies, parmesan and breadcrumbs. Dress with a green salad drizzled with lemon and olive oil to make a complete side dish.