Pick up your own marinara mix or take an early morning trip to the fish markets for your oceanic favourites to make this wonderful seafood chowder. Enjoy with crusty bread.
'Parfait' means 'perfect' in French and these delicious desserts are just that! Here, we've pulled together the best of both the layered American-style parfaits and the mousse-like French versions. There's everything from quick and easy yoghurt and raspberry layered parfaits to indulgent white chocolate and berry frozen treats. Just serve with a sprinkling of toasted oats or nuts for added texture and enjoy.
Whether you're a fan of a freshly baked, sweet scone on a lazy Sunday morning or prefer snacking on warm savoury scones at tea time, there's no denying that these universal favourites are a guaranteed winner at the table. But, why not stray from the classic jam-n-cream combo when you next bake them up?
Souffle has a reputation for being a difficult dish to tackle, but these individual hot chocolate souffles are certainly worth the effort, especially topped with Irish cream liqueur and ice-cream.
This is our go-to basic muffin recipe that works every time. Add whatever ingredients you like to mix up the flavour combinations. These baked treats are perfect for a morning or afternoon tea snack.
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