Less Than 15 Minutes

Honey joys

Sweet honey meets crunchy cornflakes in this classic afternoon treat.

Australian Women's Weekly|Yesterday 1:00pm

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  • French toast

    Tender and sweet French toast makes for a quick and easy yet decadent weekend breakfast. For best results use real maple syrup, and if you like, serve it topped with fresh blueberries.

    Australian Women's Weekly|Yesterday 1:00pm

  • Lamb souvlaki

    Transport yourself to Greece with tender lamb, grilled Halloumi and fresh, cooling tzatziki. Serve with lemon wedges and warm pita bread to enjoy the full flavour of souvlaki.

    Everyday Food|Oct 10, 2019

  • Gingernuts

    These cookies, basking in the warm glow of spices like ginger and cinnamon, are the quintessential tea-time treat.

    Australian Women's Weekly|Sep 03, 2019

  • No-bake mars bar slice

    Everyone loves Mars bars so what better way to make it into a delicious, quick and easy Rice Bubble slice. Great for kid's parties and to satisfy the sweet tooth!

    Australian Women's Weekly|Aug 29, 2019

  • Buttermilk scones

    Jam and cream is optional here but we know how we like to eat ours!

    Australian Women's Weekly|Aug 27, 2019

  • Salmon patties

    Packed with textures of flaky salmon and creamy mash, these patties make an excellent snack for kids and adults alike.

    Australian Women's Weekly|Aug 26, 2019

  • Teriyaki salmon

    Sticky and deeply savoury teriyaki sauce makes the perfect dressing for plump, rare-grilled salmon fillets.

    Australian Women's Weekly|Aug 19, 2019

  • Classic scones

    The secret to perfect scones is cold ingredients. Chill your milk and butter before mixing them together for the best teatime nibbles.

    Australian Women's Weekly|Jul 12, 2019

  • Leftover stroganoff baguette

    This easy recipe is perfect for turning your leftovers into a filling lunch. Just serve with a side of chips for a complete meal.

    Woman's Day|Jul 10, 2019

  • Apricot bliss balls

    These deliciously sweet apricot balls are easy to make and a perfect lunch box snack or on-the-go energy hit.

    Australian Women's Weekly|Jun 23, 2019